Steamed Tilapia Fish with Veggies

Happy Holidays, Lounger! Let's live a healthy lifestyle today. I thought I'd share one of the light dishes I prepare for myself and my hubby. We eat this when we've had too much meat or fried foods. So, to detoxify and refresh ourselves, I steam fish and veggies. Steamed fish is a low-calorie protein that... Continue Reading →

Super Easy Sarciadong Isda

Hello Lounger! I hope you are doing great, especially this holiday season! I haven't shared an easy-to-make recipe in a long time. So, I'm excited to share Sarciadong Isda; a traditional Filipino dish served for lunch and dinner. Sarciadong Isda refers to "fish with sauce." Its sauce is made of simmered tomato and egg. This... Continue Reading →

Bangkota Expo 2020 Dubai Review

The trend today in the Middle East is World Expo, better known as Expo 2020 Dubai. The World Expo is hosted by Dubai in the UAE (United Arab Emirates) from 1 October 2021 until 31 March 2022. Initially, Expo 2020 was scheduled from October 2020 to April 2021, but it was delayed and rescheduled due... Continue Reading →

Satisfying Tuna Tofu Mayo Recipe

Hello, Lounger! Have a wonderful Monday! Time flies by so swiftly that it's already October! Autumn is definitely in the air. So while we're thinking about steaming bowls of soup with wedges of cheese on toast, let me first share with you this healthy, satisfying Tuna Tofu Mayo recipe that I usually make when I'm... Continue Reading →

Beef Meatballs in Misua Soup

Hey Lounger! Happy Monday! I hope that all is well with you and your family! Today, I’d love to share a meatballs soup recipe. Meatballs are a fancy way to dress up ground meats like beef, lamb, or chicken. A few days back, I decided to make a delicious, comforting, subtle taste of Beef Meatballs... Continue Reading →

Salmon Belly in Coconut Milk Sauce

Happy Monday, Lounger! I hope you’re having a fantastic day and beyond! Coconut milk is a cooking staple in the Philippines and other Asian countries. Asians use coconut milk in a variety of dishes, mainly fish, meat, and vegetables. Today, I'd loved to share with you my delicious yet simple Salmon Belly in Coconut Milk... Continue Reading →

How to Cook Delicious Kinamatisang Manok

Sauteed tomatoes and chicken soup are the ingredients of the Filipino meal known as Kinamatisang Manok. The Tagalog word for tomato is kamatis, whereas the term for chicken is manok. Since this dish is basically a soup, it is excellent for winter!

Spicy Chicken Wings Adobo

Happy Monday, Lounger! Adobo is a famous Filipino dish. Its cooking method involves marinating meat, seafood, or vegetables in vinegar, soy sauce, garlic, bay leaves, and black peppercorns before browning in oil and simmering in the marinade. Today, I will share my easy recipe home cooking style spicy chicken wings adobo. You will love the... Continue Reading →

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