Hey Lounger! Happy Monday! I hope you're kicking start the week great! Today, let's make some Indian-Pinoy-style curry that you can try. It's incredibly simple to make and will enhance the meaty, delicious flavor of lamb shank. Since I'm currently based in the Middle East, I learned how to use various spices. In addition, I... Continue Reading →
Hey Lounger! Happy Monday! I hope that all is well with you and your family! Today, I’d love to share a meatballs soup recipe. Meatballs are a fancy way to dress up ground meats like beef, lamb, or chicken. A few days back, I decided to make a delicious, comforting, subtle taste of Beef Meatballs... Continue Reading →
Happy Monday, Lounger! I hope you’re having a fantastic day and beyond! Coconut milk is a cooking staple in the Philippines and other Asian countries. Asians use coconut milk in a variety of dishes, mainly fish, meat, and vegetables. Today, I'd loved to share with you my delicious yet simple Salmon Belly in Coconut Milk... Continue Reading →
Sauteed tomatoes and chicken soup are the ingredients of the Filipino meal known as Kinamatisang Manok. The Tagalog word for tomato is kamatis, whereas the term for chicken is manok. Since this dish is basically a soup, it is excellent for winter!
Hey, Lounger! I hope you’re having a fantastic day! Jollibee is recognized globally because of its delicious Filipino taste in fast foods. I love its spicy chickenjoy, and my ultimate favorite is its burger steak. So, I had to practice making my own homemade burger steak recipe inspired by Jollibee and yet more tasty and... Continue Reading →
Hey Lounger, how are you today? I hope your day is going great! It's challenging to serve vegetables, especially to kids. But, I have an excellent easy recipe that you can try and fit as snacks. You may also bring this at work for break-time! So, here's an easy veggie balls recipe for you to... Continue Reading →